I also apologize for posting this a little late. I have had a very busy week with school and sick kitties so I will be posting for week 8 and week 9.
Week 8 - Crock Pot Philly Cheesesteak
For week 8 we made crock pot Philly cheese-steaks, the recipe can be found here.
This was actually a very simple meal to make. The only substitution I had to make was vegetarian Worcestershire sauce due to a fish allergy one of my guests has. We used mozzarella cheese which I also probably would use swiss next time. Everyone really enjoyed this meal though. We have decided that the crock pot would also be an amazing way to make french dip sandwiches.
Week 9 - An Asian Buffet
This week wasn't really just ONE dish. It was an Asian themed meal. We made egg rolls (recipe here.),
Chinese BBQ Pork (recipe), Wonton Soup (recipe), and my personal Fried Rice recipe.
This dinner actually turned out pretty delicious. My husband said it was the best chinese food he had ever had. This meal took the most preparation time out of all the meals so far. Because I was cooking for so many people I had to double the Wonton Soup recipe so wrapping 50 wontons and 24 egg rolls took some time. I made the mistake of stacking my wontons and egg rolls without anything in between them so the next day they stuck together a little too much and I lost a few of my egg rolls but thankfully I saved enough of them to feed my guests. Here are the pictures:
Enjoy!
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